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How to bake a roast pork?

When we think about Sunday meal, we often have a roast with sautéed potatoes and green beans in mind ;-) So we offer you our recipe for roast pork baked in the oven and all our tips for an optimized preparation :-) Time, temperature, Follow the guide right here!

Main Dish
20 servings
8 min
30 min
1 hour
Very Easy

Video

YouTube

Ingredients

20

Materials

  • 1 gratin dish
  • 1 brush (optionnal)

Preparation

  • Step 1 - How to bake a roast pork?
    Remove the meat from the fridge 30 minutes before. Melt the butter and mince the garlic clove. Pour about half the olive oil into the bottom of a gratin dish and divide well. Place the pork on top.
  • Step 2 - How to bake a roast pork?
    Pour the remaining olive oil over the meat and the melted butter. Season with salt and pepper. Add the garlic and rosemary. Spread evenly with a brush (or your hands!).
  • Step 3 - How to bake a roast pork?
    Add the water to the bottom of the dish and then put the meat in the oven for 1 hour. Baste regularly and return to mid-heat.
  • Step 4 - How to bake a roast pork?
    Now, your roast pork is ready, you can accompany it with potatoes, carrots, mashed potatoes or even a salad! Enjoy!

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Photos

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How to bake a roast pork?, photo 2
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