Petitchef

Mili-juli sabji~mixed vegetables in onion-tomato gravy

Main Dish
4 servings
15 min
25 min
Very Easy

Ingredients

Number of serving: 4
Carrot - 1,chopped

Beans - 4-5,chopped

Cauliflower - 4-5 florets,chopped

Green peas - ½ - ¾ cup


Onion Paste:

Onion - 1

Cloves - 2

Cardamom - 1,whole


Tomato Paste:

Tomatoes - 2

Curd - ¼ cup

Haldi - ¼ tsp

Chilli powder - ½ tsp

Garam masala - ½ tsp

Salt to taste

Oil - 1 tbsp

Preparation

  • Cook the vegetables in just enough water till done.
  • In a kadai,add the oil and sauté the onion paste till it becomes light brown.
  • Now add the tomato paste and mix well.
  • Saute for 5-7 minutes.
  • Add the cooked vegetables and salt to taste.
  • Cover and cook till the vegetables are coated with the masala.
  • Garnish with coriander leaves and serve hot.

Photos

Mili-Juli Sabji~Mixed Vegetables in Onion-Tomato Gravy, photo 1Mili-Juli Sabji~Mixed Vegetables in Onion-Tomato Gravy, photo 2




Rate this recipe:

Related recipes


Recipes

Daily Menu

Receive daily menu: