Petitchef

Potato and cheese roll

Main Dish
6 servings
30 min
30 min
Very Easy
Roll some potatoes to make this absolutely delicious dish, stuffed with ham and cheese!

Ingredients

Number of serving: 6

1 lb potato


10 oz raclette cheese

4 slices of ham


pepper

Materials

grater
silicone baking tray

Preparation

  • Step 1 - Potato and cheese roll
    Peel the potatoes and grate them. Whisk the eggs with salt and pepper, and add the grated potatoes in it. Add the minced onion.
  • Step 2 - Potato and cheese roll
    Arrange this batter into a silicone baking tray. Smooth the top.
  • Step 3 - Potato and cheese roll
    Bake 30 minutes at 350°F (180°C).
  • Step 4 - Potato and cheese roll
    Turn the tray on some parchment paper, and arrange the raclette cheese slices on it. Cover only 2/3 of the surface. Cover with the ham slices.
  • Step 5 - Potato and cheese roll
    Roll it all thight. Put in the still hot oven for 5 minutes to melt the cheese.
  • Step 6 - Potato and cheese roll
    There you are, your potato roll is ready!

Video

YouTube

Photos

Potato and cheese roll, photo 1
Potato and cheese roll, photo 2
Potato and cheese roll, photo 3
Potato and cheese roll, photo 4

Questions:

WHERE DID YOU BUY THE SILICON BAKING SHEET? PLEASE INCLUDE A LINK. THANKS :)

Answer:

You can fin this silicone baking tray on amazon, it's generally used to make génoise cakes !




Comments:

FoxyRhi, 01/06/2018

So delish

i cooked this recipe (0) (0) Abuse

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