Apple more crumble pie

Name: Apple more crumble pie
Prep time: 15 min
Cook time: 25 min
Total time: 40 min
Yield: 4 servings
Cuisine: en
Ingredients: 1/2 cup sugar; 1/2 cup wheat flour; 1/2 cup rolled oats; 50 g cold butter; 1 teaspoon vanilla; walnut or pecan; 2/3 cup brown sugar; 1/4 cup flour; 1 teaspoon cinnamon; 1/2 teaspoon ginger powder; 2 apples or more; 2 teaspoon lemon juice; 1 1/2 cup graham cracker; 50 g butter

Other

4 servings

15 min

25 min

Very Easy

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Ingredients

Number of serving: 4

1/2 cup sugar

1/2 cup wheat flour

1/2 cup rolled oats

50 g cold butter

1 teaspoon vanilla

walnut or pecan

2/3 cup brown sugar

1/4 cup flour

1 teaspoon cinnamon

1/2 teaspoon ginger powder

2 apples or more

2 teaspoon lemon juice

1 1/2 cup graham cracker

50 g butter

Preparation

In a blender, mix brown sugar, oatmeal, flour and cold butter. Break the mixture up, add vanilla walnut. Set aside.
In a bowl, add all the ingredients for fillings. Mix together. Mix graham cracker crumbs and butter until well blended.
Press mixture into pie molder. Transfer the fillings into the pie crust. Sprinkle the crumble mixture. Bake the apple pie for one hour in 200°C.