Dhaniya chicken kabab (coriander chicken kabab)

Ingredients

• Chicken Breast Fillet Boneless/Skinless - cut into 1 inch cubes
• Garlic - 1 clove (grated)
• Ginger - 1/2 inch piece (grated)
• Yogurt - 2 tablespoons (or use light sour cream)
• Chili powder - 1/2 teaspoon
• Dhaniya powder - 1 teaspoon
• Turmeric powder - 1/4 teaspoon
• salt
• Coriander - handful (chopped)
• Juice of 1 lime
• Oil - 1 teaspoon