Homemade tea and coffee blends OtherVery Easy15 min Send this recipe to a friend Print this page Ask a question to the author Post your photo of this recipe Ingredients 6 Lemon Black Tea Blend: 1 cup loose black tea1 T. dried lemon peel 1 teaspoon lemon extract 1. Put the black tea into a bowl. Add in the lemon peel and lemon extract. Stir well. Let sit for 10 minutes to dry then package in a zip top bag or place in a tin. Citrus Green Tea Blend: 1 cup loose green tea 1 teaspoon dried orange peel 1 teaspoon dried lemon peel ½ teaspoon cinnamon 1 teaspoon dried cherries (optional) Pumpkin Spice Blend: 1 cup mild roast ground coffee 1 tablespoon pumpkin pie spice 1 teaspoon cinnamon Peppermint Mocha Blend: 1 cup mild roast ground coffee (I use breakfast blend) 3 tablespoon milk chocolate chips 1 teaspoon cocoa powder 2 tesaspoons peppermint extract View the directions