Ingredients: Marinade: 1/4 cup soy sauce 1/2 Korean pear or Asian pear, grated with juices 3 cloves finely chopped garlic 1/2 small white onion, grated or...
Ingredients: a packet of Klang Original Bak Kut Teh. 500 g of meaty pork ribs 500 g of belly pork strips dried chinese mushrooms - soaked 8 pieces tofu puffs -...
Ingredients: 500 g pork ribs (cut into bite size) 1 can pineapple or fresh pineapple 1 cup of any shift 1-2 spur Chili 1 tablespoon sugar 1 teaspoon sesame...
Ingredients: 1 kilo pork ribs/pork bones 1 liter water 2 large red tomatoes 2 large onions, peeled and quartered 1 pouch Knorr Sinigang Mix (Sour Broth Mix)...
Ingredients: 1 Kilo beef (shank, ribs or soup bones), cut the meaty part into serving size 4 Red Potatoes, peeled and halved 1 Bundle Chinese Cabbage, sliced 1...
Ingredients: 2-3 pound skirt steak, trimmed and cut into 3 pieces 3 tablespoons . vegetable oil 1 large white onion, roughly chopped 1 medium red bell pepper,...
Ingredients: 1 package smoked turkey sausage 1 red bell pepper, diced 1 yellow bell pepper, diced 1 green bell pepper, diced 1 large onion, diced 2 ribs...
Ingredients: 2 cups green monggo 5 cups water or more 1/2 kilo pork cubes or pork ribs 1 medium ginger, peeled and crushed 2 tablespoons . fish sauce or...
Ingredients: About 3 large soup bowls of water (1 litre?) Half a Shark's Fin Melon, skin and seeds removed, cut into large chunks 4 to 5 dried oysters 1 large...
Ingredients: 300 g white carrots 300 g pork ribs 5 medium dried scallops 7 red dates 1 slice of dried squid 1 teaspoon of peppercorn 7 bowls of water salt to...