Seafood salad

1 servings
10 min
10 min
Very Easy


Number of serving: 1
1 cup light mayonnaise

1 tablespoon sugar

1/4 teaspoon salt

1 teaspoon white vinegar

2 teaspoons milk

1 cup imitation crabmeat

1 stalk celery


  • Combine the first five ingredients and whisk or stir until mixed thoroughly.
  • Next, add the crabmeat, celery, and almonds.
  • Mix up and refrigerate for an hour before eating.


All of a sudden there are almonds added to the mixture. It is not on your list of ingredients. Please explain the tipe and texture of the almonds Please note that my email address is correct as I am from South Africa


I'm very sorry they were left off the ingredient list. I prefer 2 tablespoons of thinly sliced almonds.

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