Steamed - page 8

190 recipes

Steamed Zebra Cupcakes (Bolu Kukus Zebra)

Bianca is always excited every time I made these cupcakes (sorry for the old picture, back dated 2y ago..oh my..). She just loves them.. How bout the rest of our family? Of course they love them too. Normally I made them not too sweet, so that we can eat

Muscovado, Osmanthus Mah Lai Koh (Steamed Cake)

This is the easiest method of making Mah Lai Koh that I know. The result is very good. As you seen with the simple mixing methods able to produce tasty Mah Lai Koh with very soft, fluffy texture! Inspired by Agnes Chang Mah Lai Koh (Steame

Steamed Creamy Sweet Corn Custard Bun ????? ?Sweet Corn Nai Huang Bao)

My previous creation on Steamed Creamy Custard Bun is popular, until today it still my most popular post. I guess lot of people like the creamy custard! This round I'm trying out using Carol's (???) creamy custard recipe with modifications in the custar

Garland Chrysanthemum (Tong Ho) Steamed Tofu with Tomatoes & Mushrooms

The simplicity and deliciousness of this dish cannot be undermined. I mean, it is tofu . And it is steamed. How can you ever imagined it to be tasty? But it is. When I saw the vegetarian steamed tofu from Little Inbox, I knew I gotta try it -

Vattayappam/Vatteppam - Kerala Special Steamed Rice Cake For ICC March 2011

Indian Cooking Challenge for March rightly matches Vishu - Malayalam New Year.Yes, this month we all enjoyed making this Fluffy, Spongy,Kerala's Queen of Steamed Rice Cakes - Vatteppam/Vattayappam!!!!! Thanks to Srivalli for choosing this really Challe

Steamed Egg Cake (Ji Dao Gao) and Red Bean Soup

Steamed Egg Cake or also known as Ji Dan Gao (???) is one of the tradition steamed cake, which is commonly used for praying purpose during festive occasion such as Chinese Lunar New Year. I still remember vividly when I was a child, I used to help my mum

Japanese Steamed Sweetcorn Bun(Mushipan)

Recently I was addicted to the " NEW " Mango and Matcha steamed cake from one of the well-known local bakery known as Fourleaves . I am not sure whether have you tired it but I love it's fragrant, soft and fluffy texture which I could eat either 2 or 3 d

Steamed Lotus Root with Minced Meat

I love everything about the Lotus Plant. Besides having beautiful, stunning blooms, all parts of the plants has some uses. Lotus is an ancient plant and was growing in the northern hemisphere about 135 million years ago! It is an economically important aq

Steamed Creamy Custard Bun ??? (Nai Huang Bao)

My son loves to eat Nai Huang Bao but he only eat it if the custard is creamy, sometimes is hard to find a really creamy custard bun for him. I did my research on the internet and found some videos on how to make the creamy custard bun ???????1-4 (videos

Siopao (Steamed Pork Buns)

I recently made siopao (steamed pork buns), my 2nd time to make them from scratch. I didn t even realize it s been well over a year since the first time I tried my hand at siopao making. So how did my 2nd attempt go? I d say better than the first but

Steamed Tofu With Minced Meat

My mom make this a lot as it's simple and healthy, plus hardly much cleaning up since it's a steamed dish. My boiboi loves this, hence I created this at home using very very basic ingredients which one can easily subtitute with others. One of the best dis

Kue Nagasari (Steamed Banana Snack)

My husband and I have been craving for some traditional snacks which we normally had back then in our country, Indonesia. We have gazillion kinds of traditional snacks with various main ingredients. This time we wanted to have something sweet and savoury

PUTTU & KANNUR MEEN CURRY /STEAMED RICE FLOUR CAKES WITH FISH CURRY

I cannot tell you how much I love Kannur Style Meen Curry/Fish Curry.It is such a simple recipe that even a child can make with adult supervision.I have to say, this is my first attempt at making this curry because Janu Chechy was an expert at it and it

Steamed savoury glutinous rice ~ 'Loh Mai Fan'

I notice that recently there are quite a number of posts on glutinous rice from fellow bloggers. As I too have a soft spot for this sticky rice, I made this ..........'Steamed savoury glutinous rice'. I really

[$20 Budget Meal] Winter Melon, Woodear and Pork Ribs Soup, Stir-fry Nai Bai and Steamed Threadfin With Zha Cai

With S$12.00 on hand what do you usually order for dinner to feed a family of 3 - 4 person? Is it a S$3.00 packet of Chicken Rice or those mixed vegetables Economical Rice(Chap Chye Rice)? Here with S$12.20 we managed to whip up a hearty Winter Melon

Steamed Stingray Cut with Ginger Wine - For the Guys!

This is one of my stingray recipes collection. So, why I call this "recipe for the guys"? You will know why if you scroll down further to read the ending part of this post. LOL! Ingredients Stingray cut, 1 large Chinese Ginger Wine, 2 tablespoons

Steamed Cake #02 - Passion Mango Cake

Mango season is here again if you have noticed :D The cake is soft and fluffy with very distinctive passion fruit flavour though the mango puree added is much more. But I still love the taste of the cake, very light and moist :D One thing about steamed c

Piggy Pork Steamed Buns

Another piggy-themed food :)! I was inspired to make piggy-shaped pork steamed buns after I saw Kristy's cute mantou buns a few days ago. The recipe itself is adapted from Maangchi's savoury Jjinppang mandu , because I am not into mantou buns with sw

Easy Chinese Egg Steamed Cake Recipe ?????

Steamed Chinese cakes are a childhood favourite of mine - the ideal steamed cake is fragrant, light and airy. This is the second time I am featuring Chinese steamed cake and this time I used superfine flour which I think increased the airiness of the ca

Sunday Special - Kube Mutli (Cockles/Clams In A Gravy With Mini Rice Dumplings)

It's not too often that I find fresh cockles or squid in the fish market that I go to. On my recent trip there, the 'mogorle' (fisherwoman) in her shrill voice excitedly told me that I must buy the fresh cockles that just arrived. Knowing that this partic

Simple & Easy Rava Mutli (Mildly Sweet & Savoury Rice Dumplings)

Breakfast - the most important meal of the day is also my favourite part of day. I fancy good breakfasts and I guess if my day has started off early I don't mind slaving over dishing out a good hearty breakfast. South Indian breakfasts always score above

Steamed Minced Pork With Salted Egg Yolk

I am still mildly amused when people in the other parts of the world ask me about the winter weather in Singapore. So I guess, as well known as we would think this little red dot on the world map is, there is still very little understanding about the coun