Steamed recipes - page 7

Ingredients: 1 piece of Red Snapper fillet ½ teaspoon of sea salt 1 thumb sized old ginger chopped finely/blend into paste ½ tablespoon of olive oil

Ingredients: 1 fresh Grouper fish, about 800g, cleaned 1 stalk spring onion 5 tablespoons Fish Seasoned Sauce Ingredients B: 1 tablespoon shredded ginger 1...

Ingredients: 300 g rice 450 g water 450 g pumpkin 300 g chicken fillet 1 1/2 tablespoondried shrimp 3 dried oyster 3 shallots, sliced 4 garlic, chopped 4...

Ingredients: Quarter of a chicken with its skin intact White fish cake Yellow noodles enough for two persons A handful of bean sprouts (taugeh) Curry gravy,...

Ingredients: Rice flour - 1 cup Water - 1 1/4 cup Salt - a pinch Coconut - 3 tbsp Poppy seeds - 1 tbsp Cashews - 6 Jaggery - 1 cup Ghee Cardamom powder - 1/2 tsp

Ingredients: -2 veal cuts, about 150 gr For the sauce: 25 gr of butter 75 ml of dry white wine 5 fresh large sage leaves, washed & cleaned, finely chopped about...

Ingredients: 2 cups of grated Cassava 6 tbsp of tapioca flour 1 tbsp Mung bean Starch ½ cup of sugar ½ cup coconut milk Food color 1 cup Shreded coconut ½ tsp...

Ingredients: Ingredients: (a) old dough - about 300g gram 200g flour a pinch salt 1/2tsp yeast 110g water (b) main dough - about 770g 200ml cold milk 350g flour...

Ingredients: 2 eggs a pinch of salt 160ml Broth 1 tube Egg Tofu, cut into pieces 1 Dried Scallop 1 teaspoon Cornflour 1/2 teaspoon Oyster Sauce

Ingredients: 3/4 lbs hamachi (yellowtail) combined with 3/4 lbs mongchong (yellow snapper) 3 Tbsp 1 bunch green onions, chopped 1 bunch cilantro, chopped 6...

Ingredients: 1 tablespoon preserved cabbage (tung choy) 200 g minced pork 1 packet silken tofu Frozen mix vegetables (optional) 1/2 tablespoon cornflour, mixed...

Ingredients: 300g plain flour 5 g instant yeast 70 g sugar 5 g baking powder 112 g of water (more need more) 3 g shortening Filling 200 g white lotus paste...

Ingredients: 1 lb. ground meat of choice (use turkey) 1 egg 1/2 teaspoon cornstarch 1 tablespoon + 1/2 tsp soysauce 1 tablespoon fish sauce 1 teaspoon sesame...

Ingredients: 500g (1 libra) mussels, beards removed 2 tablespoons extra virgin olive oil 1 small onion, finely chopped 2 cloves garlic, minced 250ml (1 cup)...

Ingredients: 100 g cooled, cooked rice ½ Tbsp Chinese Wine Yeast 1 tsp sugar ½ Tbsp water 200 g castor sugar 400 ml water 3 blades of pandan leaves 80 g of the...

Ingredients: 150g Toman fish fillet 100g Takana ½ tsp minced Ginger 1 tsp Chinese cooking wine (Hua Tiao) 1 tsp Soya sauce 1 tsp Sesame oil ½ tsp Cornflour...

Ingredients: Ripe Jackfruit Bulbs - 2 cups Jaggery - 1 cup Freshly grated coconut - 1 cup Rice flour - 2 cups Cardmom - 1/2 tsp Vazhana Ela or Banana leaves

Ingredients: 1 cup of fresh Cottage Cheese 1 cup of sugar 2 cups of water 1 teaspoon of cornflour or refined flour (optional) A pinch of saffron (optional)...

Ingredients: Day 1 : (A) Starter 55 g rice flour 1/2 teaspoons sugar 125 ml boiling water (measure after boiling) 2 teaspoons Chinese sweet wine yeast biscuit...

Ingredients: 115 gm chestnut powder 250 ml water 120 gm sugar 500 ml water 1 Tbsp osmanthus

Ingredients: 200 g superfine flour/cake flour 100 g water 1/4 teaspoon yeast 1 tablepsoon sugar 150 g red bean paste for filling.

Ingredients: 250g Cod Fish Fillet 8 Dried Sakura Flowers 1 Chinese Mushroom 50g Enoki Mushrooms ½ Green Chilli (optional) Pinch of Oyster Sauce Fish Marinade: ½...

Ingredients: 2 medium size tenggiri/mackerel (or other suitable firm fish) 1 full tbsp taucu/fermented soy paste (see dry mee siam for the picture of taucu) 1...

Ingredients: 2 tablespoons Cooking oil 2 tablespoons Red Curry paste 1 teaspoon,Ginger paste 3-4 Red dry chilies 1 Can Unsweetened Coconut milk 1 cup Water...