Steamed recipes - page 7

Ingredients: 1 lb. ground meat of choice (use turkey) 1 egg 1/2 teaspoon cornstarch 1 tablespoon + 1/2 tsp soysauce 1 tablespoon fish sauce 1 teaspoon sesame...

Ingredients: 500g (1 libra) mussels, beards removed 2 tablespoons extra virgin olive oil 1 small onion, finely chopped 2 cloves garlic, minced 250ml (1 cup)...

Ingredients: 100 g cooled, cooked rice ½ Tbsp Chinese Wine Yeast 1 tsp sugar ½ Tbsp water 200 g castor sugar 400 ml water 3 blades of pandan leaves 80 g of the...

Ingredients: Seabass(Ocean Perch) Spring Onions, ginger garlic salt

Ingredients: 150g Toman fish fillet 100g Takana ½ tsp minced Ginger 1 tsp Chinese cooking wine (Hua Tiao) 1 tsp Soya sauce 1 tsp Sesame oil ½ tsp Cornflour...

Ingredients: Ripe Jackfruit Bulbs - 2 cups Jaggery - 1 cup Freshly grated coconut - 1 cup Rice flour - 2 cups Cardmom - 1/2 tsp Vazhana Ela or Banana leaves

Ingredients: 1 cup of fresh Cottage Cheese 1 cup of sugar 2 cups of water 1 teaspoon of cornflour or refined flour (optional) A pinch of saffron (optional)...

Ingredients: Day 1 : (A) Starter 55 g rice flour 1/2 teaspoons sugar 125 ml boiling water (measure after boiling) 2 teaspoons Chinese sweet wine yeast biscuit...

Ingredients: 115 gm chestnut powder 250 ml water 120 gm sugar 500 ml water 1 Tbsp osmanthus

Ingredients: 200 g superfine flour/cake flour 100 g water 1/4 teaspoon yeast 1 tablepsoon sugar 150 g red bean paste for filling.

Ingredients: 250g Cod Fish Fillet 8 Dried Sakura Flowers 1 Chinese Mushroom 50g Enoki Mushrooms ½ Green Chilli (optional) Pinch of Oyster Sauce Fish Marinade: ½...

Ingredients: 2 medium size tenggiri/mackerel (or other suitable firm fish) 1 full tbsp taucu/fermented soy paste (see dry mee siam for the picture of taucu) 1...

Ingredients: 2 tablespoons Cooking oil 2 tablespoons Red Curry paste 1 teaspoon,Ginger paste 3-4 Red dry chilies 1 Can Unsweetened Coconut milk 1 cup Water...

Ingredients: Pumpkin Kueh 300g mee suah 300g pumpkin flesh, shredded 6 shitake mushrooms, soaked and sliced 3 chinese sausages or lap cheong, diced 75g dried...

Ingredients: White Cooked Chicken slices Boneless Ham Slices Yau Kai Lan 2 tablespoon XO Sauce Sauce: 1/2 cup chicken stock 1/2 tablespoon cornstarch/tapioca...

Ingredients: 8 large Eggs 2 cups Nestle Family Cereal 16 ounces(453g) butter 1 medium jar of Kaya jam (300 gm) 1 cup plain flour + 1 teaspoon baking powder 1...

Ingredients: 250 gm Butter , room temperature 120 gm Castor Sugar 5 Eggs (S or M) 1 teaspoon Vanilla extract Mix together : 120gm Condensed Milk with 50gm...

Ingredients: 250 g tapioca flour (original: sago flour) 800 mL coconut milk from 2 coconuts 225 g sugar 100 g rice flour 4 kaffir lime leaves 1 pandan leaf 1...

Ingredients: 3 cups milled corn grits #10 or #12 3 cups water

Ingredients: 1 medium-size maliputo fish 1 tablespoon salt 1 teaspoon sesame oil 1 tablespoon lambanog 1 thumb-size ginger spring onions Steamed Maliputo

Ingredients: 150 g sugar 100 ml hot water 70 g butter 75 ml evaporated milk 1 egg, beaten 150 g self raising flour pinch of salt

Ingredients: 200 g of cod fillet 1/2 teaspoon of minced garlic 2 teaspoons of preserved olive leaves 1 teaspoon of shaoxing wine 1 teaspoon of sesame oil Pinch...

Ingredients: 8-10 clean outer leaves of large green or red cabbage, unbroken if possible salt to taste water paper towels or clean kitchen towels to pat the...

Like ?alimasag? or swimming blue crab, shrimp and prawn are among the readily good-tasting food harvests from the sea, freshwater or even farms that require very little ingredients to transform into delicious and luscious culinary treats. It can be just g