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Italian Cooking School in Lecce Puglia Italy providing cooking classes and wine tours : 52 Recipes
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Zeppole pastries on Saint Joseph day in Puglia
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Zeppole are pastries that in Puglia we traditionally eat on March 19th to celebrate Saint Joseph day. You can only find these delicious zeppole patries in March. Therefore if you are in Puglia and you miss them....you'll have to come back next[...]
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Pecorino sheep cheese and home made jam for breakfast!
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If you have ever had breakfast in Italy, you may already know that the typical Italian breakfast includes a cappuccino with something sweet: a croissant or a pastry or some biscuits. That's a must in Italy, no matter where you go: from Milan to[...]
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Sunday's farmers market on the beach in Puglia
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There is no better way to start the day than to wake up and find out that the weather outside is beautiful and sunny (65° F!) even if we are still in February! So I and Marika went to closest beach in Lecce, where the Sunday farmers market[...]
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Dark Chocolate for Saint Valentine!
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We have a way of saying in Italy that states: "on special occasions women don't ask for a gift, but they still expect it!". Saint Valentine is certainly one of those occasions when this applies. To all men reading our blog: "don't event dare[...]
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What to do on a rainy day in Puglia!
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It has been raining for all the past week in Puglia. This is not very exciting, since people in Puglia are sun-dependent, being able to enjoy a sunny weather most of the year! Continue reading "What to do on a rainy day in Puglia"!
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It's Artichoke season!
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We can certainly say Puglia is an artichoke lovers? paradise! If you come to Puglia at this time of the year you?ll see artichokes everywhere: at the markets and at every street corner the farmers sell their fresh artichokes. Continue Reading[...]
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