Breakfast roti :

Rice Flour Roti

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Ingredients Rice flour 1cup Moong dal 3tsp Onions 1 big Green chillies 5 Cumin seeds 1tsp Curry leaves Salt to taste Oil Water Method Cut the onions in to small and paste the green chillies. Soak the moong dal for .20 mins In a bowl, mix[...]

Rice Flour Roti

53 1
Ingredients Rice flour 1cup Moong dal 3tsp Onions 1 big Green chillies 5 Cumin seeds 1tsp Curry leaves Salt to taste Oil Water Method Cut the onions in to small and paste the green chillies. Soak the moong dal for .20 mins In a[...]

Methi Thepla/Roti

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I couldnt settle down in one recipe for Methi thepla so referred here and there....the result was this healthy soft rotis! The theplas were very soft, with the spices added in it needs no side dish at all....Perfect for on the go[...]

Methi Thepla/Roti

53 1
I couldnt settle down in one recipe for Methi thepla so referred here and there....the result was this healthy soft rotis! The theplas were very soft, with the spices added in it needs no side dish at all....Perfect for on the go[...]

Leftover Roti Upma

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I had some rotis left in my kitchen. So I tried this and its really nice and good change in our regular breakfast Ingredients  3-4 Rotis 1 onion 1 tomatoes 4-5 garlic chopped 1 green chilly chopped 1/2 tps[...]

Trinidad Sada Roti

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Most popular breakfast among Trinidad people is this sada roti, its a plain roti made with white flour and baking powder, coz of its simplicity this roti is made almost everyday for breakfast and serve with Tomato Choka or with eggplant choka..Its[...]

Leftover Roti Upma

53 1
I had some rotis left in my kitchen. So I tried this and its really nice and good change in our regular breakfast Ingredients  3-4 Rotis 1 onion 1 tomatoes 4-5 garlic chopped 1 green chilly chopped 1/2 tps[...]

Mince Chapathi/Roti

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Its been a week since blogging. Not like No Cooking happening, Lot of Cooking and Lot of Clicking too. Actually My Hubby has started a kind of J towards my blog, So thought of taking a little nap from my blog!!! But cannot keep myself off for[...]

Thalipattu/Akki Roti

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Thalipattu is a Kannadiga breakfast with rice flour, made verdant with fenugreek leaves and served with coconut chutney.  My guru here is Vidya, my friend who is an admirable cook!!! Got introduced to this yellow and green scrumptiousness, few[...]

Kothu Parotta (roti)

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Kothu Parotta is a delicacy popular in the South Indian state of  Tamil Nadu . Its one of my favy dish.  I had one full set of readymade rotis with me and I wanted to experiment kothu roti in my style. And it came[...]