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Texas bbq : 32 Recipes
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Texas Trash?
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Doesn’t that title just draw you right in? Ok, ok – it might not sound too appealing to you, but you’ll just have to trust me on this one, ok? Should you ever find yourself with leftover BBQ – you’re going to[...]
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Texas Oven Pork Ribs
53 1
Prepared By Debbie Ingredients: 6 pounds baby back pork ribs (I bought mine at Butcher Boy on Taft Ave in Endwell) 1 1/2 cups White sugar 1/4 cup Salt 2 1/2 Tbsp. Ground black pepper 3 Tbsp Sweet paprika (I used[...]
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Texas Barbecued Beef Brisket
53 1
Prepared by Debbie Ingredients: (Need to marinate over night) 1 whole (5-6 lbs) beef brisket, well trimmed 1 1/2 cups Chili Sauce (get near the ketchup) 1/2 cup Brown sugar (light or dark) 1/2 cup Ketchup 1/2 cup[...]
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BBQ Cod Tacos
53 1
Now that the initial hoopla of our Want Beef? Giveaway has mellowed a bit, I can finally post a new recipe – Wooo HOOOO!
I’m always looking for a deal. So, I usually go nuts when something tasty goes on sale and buy way too much[...]
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FoodBuzz: 24, 24, 24 - Eating Local - Dallas, Texas
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Howdy y’all! Welcome to Texas!
One evening, while feeling particularly full of myself, I submitted a proposal for Foodbuzz’s montlhy 24, 24, 24 event. For those of you reading who do not know what 24, 24, 24 is I’ll[...]
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Cornbread
53 1
Recipe from Dinosaur Bar-B-Que, Prepared by Kelly Ingredients: * 1 1/4 cups yellow cornmeal * 1/4 cup sugar * 3/4 cup flour * 1 1/2 teaspoons baking powder * 1/2 teaspoon baking soda * 1 teaspoon kosher salt * 1 cup buttermilk * 2[...]
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Fresh Tomato Salsa
53 1
Prepared by Debbie Ingredients: 12 plum tomatoes, diced 3 jalapeño peppers, diced 3 tbsp, onion, diced 3 tsp, fresh cilantro, chopped juice of 1 lime Directions: Mix all together and in a medium size bowl.[...]
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Jalepano Popper Dip
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My attempt to make Jalapeno poppers was failing quickly so I turned them into a Jalapeno Popper Dip. Prepared by Debbie These are rough estimates for the dip since I didn't follow a recipe. Ingredients: 6 Jalapeño peppers, diced[...]
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