10 Christmas drinks for a sparkling and successful festive season
At Christmas, it's not just the food that counts: Christmas drinks also have their own magical role to play. From fizzy cocktails to ultra-comforting hot drinks like spiced chocolate or mulled wine that perfume the house, and non-alcoholic drinks that let everyone enjoy the festive moment, there are a thousand ways to put festive cheer in your glasses.
Whether you prefer champagne cocktails to set the table alight, winter sangrias for a change of pace, or equally gourmet non-alcoholic options, this selection of 10 drinks is sure to surprise and delight your guests. Toast with style, warmth... and a whole lot of gourmandise!
Discover our recipes below:
Warm Christmas drinks: comforting ideas
Homemade Christmas chocolate
Nothing evokes the magic of the holidays like a steaming mug of homemade Christmas chocolate. Smooth and indulgent, this classic hot Christmas drink is adorned with spices such as cinnamon and nutmeg. For a festive touch, top with whipped cream and sprinkle with chocolate shavings or mini marshmallows that melt gently on top.
Spiced orange cider
A perfect alternative to mulled wine, spiced orange cider warms winter evenings with elegance. This preparation combines the mellowness of cider with citrus notes and spices such as cloves and star anise. Popular at Christmas markets, this golden beverage is best enjoyed warm, with a touch of honey for added sweetness.
Alcohol-free Christmas cocktails: ideas for everyone
Cranberry & rosemary mocktail
Because the holidays should be a festive time for everyone, non-alcoholic drinks deserve their place on the Christmas table! This elegant mocktail combines cranberry juice with a touch of smoked rosemary. Mix rosemary-infused cranberry juice with sparkling water, add a touch of maple syrup for sweetness and serve chilled. This colorful drink will delight young and old alike.
Sparkling apple with spices
This non-alcoholic version is inspired by traditional mulled wine. Gently warm apple juice with a blend of Christmas spices: cinnamon, cloves, star anise. Serve in transparent mugs garnished with a slice of apple and a cinnamon stick. This comforting drink will perfume your home and offer a festive alternative to teetotal guests.
Around the world: traditional Christmas drinks
American Eggnog
This American Christmas drink is a true winter comfort. Eggnog blends milk, cream, egg yolks and sugar, spiced with nutmeg and sometimes alcohol (rum or whisky). Traditionally enjoyed between Thanksgiving and Christmas, it has become emblematic of American holiday films.
German Glühwein
Glühwein, the famous German Christmas drink, warms up Christmas market strollers. This warm red wine flavored with citrus fruits and spices (cinnamon, star anise, cloves) is the emblem of German winter festivities. Sometimes served with a "Schuss" (addition of rum), it is also available in white wine or blueberry versions.
English Christmas punch
This English Christmas drink has its origins in medieval British festivities. This traditional Christmas punch made with hot cider, apples, spices and oranges was originally prepared to ensure a good harvest the following year. Also known as "Wassail", it remains the subject of many a Christmas carol in the UK.
Christmas drinks FAQ
What's the best Christmas drink?
Champagne with its light bubbles remains the festive cocktail par excellence. For more originality, champagne soup or the Royal Mojito are perfect. If you prefer hot drinks, mulled wine with spices remains the great favorite for winter evenings.
What drinks to bring to a Christmas party?
Homemade rhum arrangé (vanilla-cinnamon) always makes a delicious gift. Alternatively, opt for a sangria with prosecco or a pomegranate spritz to bring freshness and sparkle to a festive evening with friends.
What's the traditional Christmas drink?
Vin chaud (mulled wine) is the French tradition par excellence, flavored with Christmas spices. In Scandinavian countries, Glögg (mulled wine with vodka and citrus) reigns supreme, while Anglo-Saxon culture favors Wassail, an ancestral spiced punch.
Adèle Peyches









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