Celebrate National Cheesecake Day with show-stopping homemade cheesecakes you can make at home
In 2026, The Cheesecake Factory announced that it would celebrate the day on July 30 with half-price slices for dine-in guests in the U.S.A. and the launch of a new brownie-inspired cheesecake flavor, with a charitable donation tied to every slice sold through July 29, 2027.
At home, the idea is just as delicious: choose a fresh no-bake cheesecake, a classic creamy version, a light and fluffy cake, or a very chocolatey dessert to match the mood of the day.
Why cheesecake is the perfect dessert for July 30
For National Cheesecake Day, the best strategy is to offer variety: one rich chocolate option, one fresh citrus dessert, one no-bake recipe and one light, airy cake for guests who prefer something softer.
Chocolate and brownie-inspired cheesecakes
This is the section to choose when you want a dessert with a dense cocoa base, a creamy contrast and the kind of indulgence that makes National Cheesecake Day feel like a real event.
You know how much we love desserts at Ptitchef, right? And especially how indulgent we are! So today, we’re proving it once again by combining two of our favorite desserts: cheesecake and brownies. The result is soft, gooey, indulgent, and...
Have you ever dreamed of a cake made with Kinder Bueno? Our ultimate indulgence... Another day has passed, and another wish has come true! A crunchy base, a melt-in-your-mouth cream, and pieces of Kinder Bueno make every bite as surprising as it is...
Fresh no-bake cheesecakes for summer
They are ideal when you want a make-ahead dessert with a creamy filling, a crunchy base and bright flavors that stay refreshing after dinner.
We're back with an extra-creamy dessert: cheesecake! Our favorite flavors to add? A tangy touch from lemon ;-) And to make it as soft as a cloud, we add honey too. We also have a decorating tutorial to show you how to make honeycomb patterns on your...
This could be one of the best lemon cheesecakes or lemon desserts you’ll ever try! The contrast between the slightly salty crust, the creamy cheese filling, and the tartness of the lemon makes it irresistible. If you’re looking for a light, refreshing...
Hosting friends and unsure what to make for dessert? Here’s a guaranteed no-bake recipe that you can prepare a little in advance to help you stay organized without spending hours in the kitchen. The delicious flavor of speculoos cookies will delight...
Light, fluffy and elegant cheesecake ideas
These recipes are perfect when you want a dessert that feels special but not overwhelming, especially after a generous meal.
Warning: this cheesecake is irresistible! Easy to make, light, airy, and fluffy... you'll feel like you're biting into a cloud :-) With its unparalleled softness, this recipe will delight children and adults alike at dessert or snack time. Follow the...
Considered one of the best cheesecakes in the world by the New York Times (quite something!), let’s discover Basque cheesecake together! This wonderfully creamy cake originated in San Sebastian, which is where it gets its name. As well as being very...
Creamy classics and fun twists
Choose these ideas when you want a dessert with extra personality: creamy cheese, a biscuit base, fruit, caramel, cocktail inspiration or a plant-based option for different guests.
Are you a cheesecake fan? Here’s a new recipe that will bring you joy: vanilla ricotta cheesecake! It’s all on a base made from speculoos biscuits and topped with caramel and peanuts. You’re in for a treat for dessert! We’ll guide you through all the...
When you're vegan or can't eat eggs or dairy, dessert can be a real challenge when planning a menu! Fortunately, there are alternatives, and today we're offering you lovely, easy-to-make vegan and gluten-free cheesecakes! Plus, you don't need an oven...
How to serve cheesecake for National Cheesecake Day
For neat slices, refrigerate the cheesecake well and wipe the knife between cuts.
Add a simple topping:
Fresh berries, lemon zest, chocolate shavings, crushed cookies or caramel can make even a simple cheesecake feel celebration-ready.
Offer more than one texture:
Pair a creamy cheesecake with a crunchy crust, a fluffy version or a chocolate dessert so everyone finds their favorite.
National Cheesecake Day takeaway
Whether you follow the restaurant trend with a brownie-style cheesecake or prepare a fresh homemade dessert for friends, the winning formula is simple: creamy filling, a good base and a little extra indulgence.
Juliette HessI love travelling and discovering new dishes, trying out new food trends and exploring new restaurants.
I’m a huge fan of pasta and noodles in all their forms ❤ from udon noodles to tagliatelle, I love cooking them and even making them from scratch!
I’m currently preparing, filming and photographing your next recipe, and I hope you’ll enjoy it!
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