Star-shaped garlic bread with sandwich bread

Name: Star-shaped garlic bread with sandwich bread
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Yield: 1
Cuisine: En
Ingredients: 8 slices sandwich bread; 1 clove garlic; a few parsley leaves; 5 tbsp. olive oil; Salt; Pepper

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Appetizer

1 servings

Very Easy

20 min

Garlic bread with sandwich bread is an ultra-simple recipe that's always a hit! With just a few basic ingredients, you'll be able to make super-original bread rolls perfect for a festive aperitif. Each piece detaches easily for a crunchy bite flavored with garlic and parsley. For dipping in your favorite spreads ;-)

Ingredients

8 slices sandwich bread
1 clove garlic
a few parsley leaves
5 tbsp. olive oil
Salt
Pepper

Estimated cost: 4.35€ (4.35€/serving)

Materials

Brush
Baking sheet
Air fryer

Preparation

Preparation10 min

Cook time10 min

Cut the slice of sliced bread with a scissors, starting from one corner and working slightly diagonally (towards the opposite side), but not all the way through.
Repeat the operation with the 4 corners of the bread slice.
Gently fold one side towards the center without breaking it.
Place the next side on top of the previous one.
Repeat the operation.
For the last corner, fold under the first to hold the star in place.
Mix parsley, olive oil, garlic, salt and pepper.
Brush the parsley mixture over the stars.
Form the remaining stars.
Air Fryer cooking:
Place the stars in the Air Fryer tray for 5 min at 390°F/200°C in "Air Fry" mode.
And now your Air Fryer garlic bread is ready!
Oven baking:
Place the stars on a baking tray lined with greaseproof paper for 10 minutes at 350°F/180°C.
And here's some crispy garlic bread out of the oven! :-)

Observations

Can I use another type of bread?

Yes, you can replace the sandwich bread with farmhouse bread, wholemeal bread or even slices of baguette, so you end up with a more classic garlic bread!

How can I replace fresh garlic?

If you don't have fresh garlic, you can use garlic powder without any problem.

Can I add cheese to this recipe?

Absolutely! You can sprinkle grated Parmesan or add mozzarella before baking for an even more delicious garlic bread.

What other herbs can I use instead of parsley?

If you don't have parsley, you can use basil, chives or dried oregano.

How long can I keep garlic bread étoile?

It's best to eat it immediately to keep it crisp. However, you can store it for a few hours at room temperature and reheat it in the oven at low temperature before serving.