Appetizer potato and bacon skewers

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Appetizer

4 servings

Very Easy

35 min

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With just two ingredients, you have perfect appetizer skewers to share with your guests! A recipe to keep handy when you want to switch up the classic chips and peanuts ;-) Grab your mini skewers and let's get to the recipe ↓

Ingredients

• 8 small potatoes
• 8 slices of bacon

Materials

• mini skewers

Preparation

• After washing the potatoes, cook them for about 10 minutes in a pot of salted boiling water.
  
  Meanwhile, soak the skewers in cold water. This trick will prevent your skewers from burning during baking ;-)
• Wrap each potato with a slice of bacon and secure it with a skewer.
• Place the skewers on a baking tray lined with parchment paper and bake for 20 minutes at 350°F (180°C).
  
  Your potato and bacon skewers are ready to enjoy!

Cookware

PetitChef_Official

Questions

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