Ingredients: 1kg/2¼libra ham (smoked or unsmoked), a smoked ham will need soaking in cold water overnight. 4 carrots, cut length ways 3 sticks celery, 4cm/1½in pi...
Ingredients: 1 cup potatoes, diced ½ inch 1 cup celery, diced ½ inch 1 cup onion, diced ½ inch 1 cup green pepper, diced ½ inch -1 cup leeks, diced ½ inch ¾ cup c...
Ingredients: Turkey Salad 350-400 g Cooked Turkey Breast, diced 50 g Pine Nuts 20 ml Lemon Juice 60 ml Water 30 ml Rapeseed Oil 1-8 teaspoon Ground Cinnamon 1-8 te...
Ingredients: for the filling: 200 g ground chicken 30 g olive oil 40 g onion, chopped 100 g pesto sauce 20 g sun dried tomatoes 10 g pine nuts 50 g shredded chedda...
Ingredients: 3 – 5 libsra beef back ribs (the bigger and uglier the better) kosher salt fresh ground black pepper 4 tablespoons vegetable oil 1 teaspoon ground a...
Another incredible Malaysian delicacies which my family loves very much. Even the name itself already tells you how good it is. 'Kam Heong' means the most fragrant delicious, SO, do I need to explain more! Curry leaves are most frequently used in many M
