Petitchef

Buns with Pork

21 recipes
Recipe Crispy bbq pork bun (siew bao)

Crispy bbq pork bun (siew bao)

(7 votes), (37)
Main Dish Easy 45 min 30 min
Ingredients: Ingredients for filling: 250g pork, sliced into small cubes some mix vegetables 4 cloves garlic, finely chopped 2 tbsps sesame oil 1 tbsp sugar 2 tbsp...
Recipe Homemade barbecued pork siopao (steamed barbecued pork buns)

Homemade barbecued pork siopao (steamed barbecued pork buns)

(3 votes), (1) , (4)
Appetizer Very Easy 15 min 10 min
Ingredients: 1) Filling: 1/2 tablespoon oil 1/4 cup diced onions 1 tablespoon hoisin sauce 1 tablespoon catsup 3/4 tablespoon sugar 1/2 tablespoon oyster sauce 1/...
Recipe Nikuman japanese steamed pork buns

Nikuman japanese steamed pork buns

(1 vote), (4)
Main Dish Very Easy 15 min 25 min
Ingredients: For the dough: 2 1/2 cups all-purpose flour 4 teaspoons baking powder 1/4 cup granulated sugar 2/3 cup warm milk For the filling: 4 ounces ground por...
Recipe Malaysian siew bao (bbq pork buns)

Malaysian siew bao (bbq pork buns)

(1 vote), (1)
Other Very Easy 30 min 40 min
Ingredients: Water Dough 200 g flour, sifted 100 g water 50 g shortening 50 g icing sugar Oil Dough 200 g flour, sifted 100 g shortening Filling 300 g BBQ pork...
Recipe Crispy bbq pork bun / siu pau

Crispy bbq pork bun / siu pau

(1 vote), (1)
Appetizer Very Easy 30 min 45 min
Ingredients: 1)Crispy Bbq Pork Bun/ Siu Pau: Dough 1 (Oil Dough ) 240 gm superfine flour 120 gm shortening Dough 2 ( Water Dough ) 240 gm all purpose flour - sifte...
Recipe Bun dau mam tom - shrimp paste sauce with tofu, squid and pork belly

Bun dau mam tom - shrimp paste sauce with tofu, squid and pork belly

(6 votes)
Main Dish Very Easy 15 min 5 min
Ingredients: bun- rice noodle/vermicelli dau - tofu mam tom - shrimp paste aka extremely pungent purple stuff About 3-4 Tablespoon of shrimp paste 6-8 garlic, som...
Recipe Panfried pork & scallion mini buns

Panfried pork & scallion mini buns

(3 votes)
Other Very Easy 2 hours 35 min
Ingredients: Pork & Scallion Filling : Courtesy of Asian Dumplings 10 ozs Fatty Ground Pork, coarsely chopped or loosen with fingers 2 teaspoons Finely Minced Fres...
Recipe Siew pau (baked bbq pork buns)

Siew pau (baked bbq pork buns)

(1 vote), (1)
Other Very Easy 20 min 27 min
Ingredients: Water Dough 200 g all-purpose flour, sifted 100 g water 50 g vegetable shortening 50 g icing sugar Oil Dough 200 g all-purpose flour, sifted 100 g v...
Recipe Chinese bbq pork bun (salapao sai mou daeng)

Chinese bbq pork bun (salapao sai mou daeng)

(3 votes)
Main Dish Very Easy 25 min 15 min
Ingredients: 1.5 cups fermented dough 1.5 cups all purpose flour ½ cup cake flour ½ cup castor sugar 1 tsp ammonia 1.5 tbsp baking powder 2 cups all purpose flo...
Recipe Pork floss bun

Pork floss bun

Main Dish Very Easy 20 min 15 min
Ingredients: for a roll makes 5 buns: 195g bread flour 90g plain flour 12g milk powder 30g caster sugar 6g salt 6g yeast 60g beaten eggs 65g water 75g water ...
Recipe Char siu bao (chinese barbecue pork steamed buns)

Char siu bao (chinese barbecue pork steamed buns)

Other Very Easy 20 min 41 min
Ingredients: Char Siu Pork: 1 lb pork roast, trimmed 4 cloves garlic, crushed 3 1/4? slices of ginger, sliced 1/4 cup soy sauce 1 tablespoon hoisin sauce 1 tablesp...
Recipe Char siu bao (chinese bbq pork steamed buns)

Char siu bao (chinese bbq pork steamed buns)

Other Very Easy 20 min 60 min
Ingredients: 1)Char Siu Pork: 1 libra pork roast, trimmed 4 cloves garlic, crushed 3 1/4 slices of ginger, sliced 1/4 cup soy sauce 1 tablespoon hoisin sauce 1 tab...
Recipe Bao buns, little steamed stuffed-buns

Bao buns, little steamed stuffed-buns

Main Dish Difficult 2 hours 20 min
Ingredients: The bun dough : 3 cups flour 0.5 oz fresh yeast 1/2 tsp salt 1 tsp sugar 2 tbsp oil 1 cup water Stuffing : 3 carrots 1 onion 5 oz mushroom...
Recipe Vietnamese bun cha gio’

Vietnamese bun cha gio’

(5 votes), (11)
Main Dish Easy 30 min 5 min
Ingredients: 1 lb. boneless pork chops 1 ½ Tb. fresh grated ginger 1 garlic clove, minced ¼ cup fish sauce 2 Tb. soy sauce 2 Tb. sugar ½ cup warm water ...
Recipe Bun rieu - vietnamese crab rice noodle soup recipe

Bun rieu - vietnamese crab rice noodle soup recipe

(1 vote)
Main Dish Very Easy 35 min 25 min
Ingredients: 6 qts of pork, chicken or shrimp broth 3 qts of water 4-6 fresh tomatoes, quartered, seeds removed 2 28 oz canned whole tomatoes 4 oz of tomato paste...
Recipe Bun rieu

Bun rieu

Main Dish Very Easy 15 min 25 min
Ingredients: One 14 ounces can of crab meat paste in spices 4 eggs, beaten 1 cup of crab meat or chopped shrimp 1 libra of ground pork 2 tablespoons fish sauce 1 ...
Recipe Songs of sapa (chargrilled pork patties + vermicelli salad)

Songs of sapa (chargrilled pork patties + vermicelli salad)

Starter Very Easy 15 min 25 min
Ingredients: pork patties: 500 g (1 libra 2ounces ) minced pork 5 spring onions, thinly sliced 50 g garlic chives, roughly chopped 1 teaspoon freshly ground black ...
Recipe Pork and mushroom noodle soup (bun moc)

Pork and mushroom noodle soup (bun moc)

Main Dish Very Easy 15 min 20 min
Ingredients: 1 kg, pork trotters, cleaned well 1 large pork leg 3 tbsp, fried garlic 2 large red onions 2 tbsp black peppercorns 1 thumb sized ginger, sliced thin...
Recipe Siopao (Steamed Pork Buns)

Siopao (Steamed Pork Buns)

(1 vote), (1)
I recently made siopao (steamed pork buns), my 2nd time to make them from scratch.  I didn t even realize it s been well over a year since the first time I tried my hand at siopao making.  So how did my 2nd attempt go?  I d say better than the first but
Recipe Piggy Pork Steamed Buns

Piggy Pork Steamed Buns

Another piggy-themed food :)! I was inspired to make piggy-shaped pork steamed buns after I saw Kristy's cute mantou buns a few days ago. The recipe itself is adapted from Maangchi's savoury Jjinppang mandu , because I am not into mantou buns with sw
Recipe Roast Pork Roll

Roast Pork Roll

Made this savoury 'Roast Pork Roll' for dinner recently. I can also call it a meat loaf as basically this is a loaf or roll of bread with meat. The only difference is that the filling is of Chinese style roast pork aka 'siew yoke'.



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