Cake recipes - page 44

This is one of the most simplest Banana Cake recipe which I have come across using quick sponge cake method without any egg separation. And furthermore you do not need to incur extra washing on those mixing bowls and utensils. All you need is to put all

My daughter's 9th birthday party last Saturday was a true success! She just won't stop saying "Thanks for the party Mom" so I guess she really had so much fun! Just like what I've said last Friday, the party was just a simple one...but I made sure

Christina's family is from Puerto Rico and as such, she was raised eating delicious comida criolla (AKA Puerto Rican food). One of her favorite desserts is Tres Leches (Three Milks) cake; even though it is not necessarily of Puerto Rican origin, it i

I had bookmarked this recipe from SunitaBhuyan and yesterday was a perfect occasion to bake this. It was my husband's birthday and I made this sponge cake. Ingredients Wheat flour/Atta: 1.5 cups White granulated Sugar: 3/4

Inspiration from 'Flour', a fun read for lovers of home baking, by Joanne Chang, the owner and pastry chef at Flour Bakery Cafe in Boston. It's been a few years since I made a lemon poppy seed cake and my stash of Meyer lemons was calling out to me,

Despite having tasted "my" chocolate sponge cake for several years, it was impossible not to try the recipe of my guru mastry pastry chef Luca Montersino. He uses more butter and a little baking powder. W o n d e r f u l ! ? chocolate sponge

Dear All, Wishing you all a very Happy Holi! May god gift you all colors of life, colors of joy, colors of happiness, colors of love, colors of friendship and all other colors you want to paint in your life! I know I have been away from

Merry Christmas everyone ! Lately i have been busy baking cakes and cookies for the special day ! This year i made lots of sugar cookies and cake pops for my daughter's school party. sugar cookies were decorated with royal icing. Recently i

On a Saturday night, my hands were itching to bake something. That's the only time I had for the whole week, having to work also on a weekend to clear my work. I wanted to bake something that can be done before 12 midnight, something i can have for m

I have so often used potato starch as a thickener for sauces, soups, and stews but for adding it to my flour for baking, this is my first. Potato starch is not potato flour. Potato flour is dehydrated potatoes ground into powder and is much heavier and

This is a simple vanilla cake.Whoever wants to try baking for the first time,can easily start with this.simple ingredients,no hard job,less energy and no mess :) This can be made rich with adding mixed nuts,tutty-fruity,dry fruits etc on the top or mixed

I received so many wonderful birthday wishes on this blog, I can't thank you all enough. I put up that post on a whim and it got a much greater response than I expected. Who knew I had so many foodie friends? I suppose it speaks to the power of food an

This one's for chocoholics! A rich velvety fine-crumbed decadent chocolate cake, drizzled with smooth liquid chocolate... what more could a chocoholic ask for. This recipe is from Rose Levy Beranbaum . It's simple and it uses a no

Yesterday I baked this Ultra Soft Banana Cake using recipe from J3ss Kitch3n couldn't resist the beautiful banana cake texture on her blog, I braved myself for another attempt on ...banana! I didn't have sour cream or yogurt in my fridge, so I substitut

Recipe from Agnes Chang's 'I Can Bake' book Ingredients: 250g butter, softened 200g soft brown sugar. 4 eggs, lightly beaten 300g self raising flour, sifted 5 tbsp milk 6 tbsp nutella chocolate hazelnut spread 60g hazelnuts, chopped coarsely (I use peca

A while ago my older son Charlie asked me if I'd bake the big cake for his swim team's end-of-year banquet and I agreed. The banquet's being held early next week, so I need to get cracking. It's been a blast watching that kid swim in high school and, sinc

I got this simple and easy method of cotton cheese cake recipe from my friend and made it yesterday.I love this gorgeous cake because it's very light and not too sweet.Do try this easy and tasty dessert. Ingredients:

Foodbuzz and Electrolux are partnering to host a Top 9 Tea Party Takeover on Friday, March 25th. According to Foodbuzz, they will donate $50 to the Ovarian Cancer Research Fund for every tea party recipe created by a Featured Publisher before March 23rd!

This almond cake is like a pound cake with the added bonus of having a heavenly almond flavor. The reader who requested the recipe from Bon Appetit magazine commented that she could not get enough of it. I get that, it s just a great cake and the jam fill

Two days off from school because of his runny nose, returning to school frighten Gabriel. He cried and peeked through the glass panel from his class, seeing the tiny shadow pressing on the glass panel it was hard for me. His eyes looked worries, searched

Mango season is here again if you have noticed :D The cake is soft and fluffy with very distinctive passion fruit flavour though the mango puree added is much more. But I still love the taste of the cake, very light and moist :D One thing about steamed c

Level: Easy Preparation time: 15 min Cooking time: 40 min Serves: 9" square cake Ingredients All Purpose flour: 1.5 cups Sugar: 1 cup Baking powder: 2 tsp Salt: 1/2 tsp Vanilla essence: 1/2 tsp Canola oil: 2/3 cp Milk: 1/4 c

I love Fruit Cake that is moist, rich and jam-packed with mixed dried fruit and nuts with full of rum flavor. Fruit cake can be made at least 2 weeks in advance (some even said 1 month in advance) and this is my 3rd Fruit Cake that I baked for my friends

Cassava cake is another all-time favorite dessert in the Philippines. It is made from grated cassava which Filipinos call kamoteng kahoy or balanghoy . Desserts made from cassava are very popular because cassava is easily grown anywhere in the coun