Apple halwa

3 servings
10 min
30 min
Very Easy
Dessert looks and tastes yummy and delicious


Number of serving: 3
Apple-200 gm(cut into pieces)

sugar-300 gm

ghee/clarified butter-100 ml



  • Peel off the skin and cut into small pieces.
  • Heat ghee in a pan and saute the apple pieces in a low flame.Smash the pieces with the spatula.
  • After it get smashed,add sugar.It starts melting.Give continuous stirring.
  • It combines together.At that stage,add ghee little by little.
  • After the ghee get separated from the halwa.Switch off the stove.
  • Transfer to the serving bowl and garnish with raisins,pistachios,almonds.
  • Apple halwa is ready to serve.


Apple Halwa, photo 1Apple Halwa, photo 2Apple Halwa, photo 3Apple Halwa, photo 4

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