Petitchef

Frozen Fruit Cubes

Dessert
8 servings
15 min
Very Easy

Ingredients

8

Preparation

  • Take two ice-cube trays (mine are 14 cubes each). Place fruit pieces in the ice-cube trays, about 2 to 3 pieces per cube. When done place about 1 to 2 teaspoon of juice per ice-cube.

    Place in the freezer for about 2 hours or until firm.

    When ready to serve just take them out like regular ice cubes and serve.

    (You can also use other fruit combinations and different juice!)


Questions:




Comments:

Ohldar the Elder, 22/01/2012

Works well with oranges, apples & papaya, and I switch off with orange juice and peach or pear nectar.

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