Petitchef

Key lime white chocolate cookies

Dessert
8 servings
15 min
8 min
Easy

Ingredients

Number of serving: 8
2 c. all-purpose flour

1 tsp. baking powder

¼ tsp. salt

½ c. (1 stick) butter, softened

1 ¼ c. granulated sugar

1 lg. egg

1 egg yolk

¼ c. key lime juice

1 ½ tsp. grated lime peel

1 c. white chocolate chips

Preparation

  • Preheat oven to 350ºF. Lighly grease cookie sheets. Sift together the flour, baking powder and salt. Set aside. In large mixing bowl, cream the butter and sugar with mixer on medium speed until light and fluffy. Add the egg and egg yolk, beating until creamy. Beat in the lime juice and peel. Reduce the mixer speed to low and gradually add the flour mixture. Mix just until combined. Stir in the white chocolate chips. Cover and refrigerate dough for 1 hour if the dough appears too soft to handle. Roll dough into ½-inch balls. Place on prepared cookie sheets, spacing 2-inches apart. Bake for 8-10 minutes or until lightly browned. Transfer to wire rack. While still warm, sift powdered sugar over cookies. Cool completely and store in an airtight container. Makes about 30 cookies.



Comments:

08/05/2013

These cookies are to die for. We all loved them.

(0) (0) Abuse

Rate this recipe:

Related recipes

Recipe Key lime pie- milk, egg and nut free
Key lime pie- milk, egg and nut free
5 servings
52 min
Very Easy
Recipe Key lime cheesecake
Key lime cheesecake
5 servings
55 min
Very Easy
Recipe Chocolate chip cookies
Chocolate chip cookies
15 servings
22 min
Very Easy
Recipe Vegan chocolate cookies - gluten free
Vegan chocolate cookies - gluten free
15 servings
25 min
Very Easy

Recipes