Petitchef

Lime, kiwi fruit & mint sorbet

Dessert
2 servings
5 min
10 min
Very Easy

Ingredients

Number of serving: 2
100 g Rapadura

peel of 1 lime

juice of lime

handful of fresh mint

200 g fresh kiwi fruit

1 egg white

ice cubes to fill bowl to 2 litre mark

Preparation

  • Grind up in Thermomix bowl on speed 9 for 30 seconds.
  • Add remaining ingredients and blend on speed 9 for 1 minute, or until smooth.
Q Quirky Cooking





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