Valentine's day recipe: aztec/mayan hot and spicy cocoa

Drink

2 servings

Very Easy

20 min

Send this recipe to a friend Print this page Ask a question to the author Post your photo of this recipe

Ingredients

• Dark chocolate, sweet or unsweetened
• Brown sugar (if chocolate is unsweetened)
• Milk
• Almonds, finely ground
• Vanilla
• Hot pepper
• Cinnamon

You may like

Valentine's day brunch

Preparation

• Combine desired amount of milk and chocolate into a saucepan.
• Add chilies, cinnamon, vanilla, ground almonds plus any other flavors of your liking.
• Bring to rapid boil, then serve in a small glass.

Karenphoto

Questions

Photos of members who cooked this recipe