Ingredients: 800g dory fillet, sliced into bite-sized pieces (alternatively you can use skinned plaice, lemon sole, flounder, megrim, witch sole or dab fillets) 5...
Ingredients: For the fish fillet: 500g fish fillet (cream dory) 1/4 cup calamansi juice 1 cup flour 1 cup bread crumbs 1 egg (beaten) ground pepper 1 tbsp f...
Ingredients: a libra of basa fish white pepper and salt red snapper. firm fish fillet like cod halibut For sauce: add 1/4 cup white wine 1/2 cup chicken stock,...
Ingredients: 2 pieces fish fillets 1/4 cup or more Pace Picante Sauce Cornstarch/Tapioca starch for coating Salt and pepper to taste Oil for pan-frying Chopped s...
Ingredients: 300 g fish fillet, sliced 120 g rice vermicelli (thin type for soup) 1 cup water 1 teaspoon each of - salt and oyster sauce 2 teaspoons fish sauce ...
Ingredients: 1 packet / 250 g cod fillet Juice of 1 lime / lemon to rid fish of smell and slime 2 bunches Chinese spinach 1 clove of garlic Marinade for fish: a d...
Ingredients: 300 g fish fillet, cut into thick slices 1 cucumber, sliced Marinade: 1/2 tsp salt 1 egg white Some sesame oil A dash of pepper 200 ml spring onion a...
Ingredients: 5 to 8 pcs of asuhos fillet Half pack of Nestle cream 2 tbsp olive oil 4 cloves of garlic, crushed and chopped 4 tbsp salted butter a pinch of nutmeg...
