Ingredients: 250 g lentils 1.5 liters water 1 potato 1 tomato 1/4 red bell pepper 1/2 green bell pepper 1 onion 3 garlic cloves 1 carrot 100 g bacon 8 slices...
Ingredients: 9 oz lentils (cooked and drained) 10 oz butternut squash 7 oz beet (cooked) 7 oz red cabbage Parsley 3 Tbsp olive oil 1 Tbsp vinegar 1 tsp honey...
Ingredients: Canned lentils (Note: pour the lentils into some kind of strainer/colander and gently rinse the canned lentils with running water as this will get...
Ingredients: 1 cup red lentil/Masoor Dal (soaked for 30 min) 1 medium size onion 1 small size tomato 1tsp of ginger & garlic paste 1/2 tsp red chilly powder...
Ingredients: 1/4 cup organic French green lentils (presoaked for 24-48 hours) 1-2 organic leek leaves 1/2 small organic red onion 3 organic garlic cloves 7-10...
Ingredients: 8 good quality pork sausages 1 onion, chopped fine 2 carrots, peeled & chopped fine 1 celery stick, de-stringed and chopped fine 2 tablespoons...
Ingredients: Enough puy lentils for two, made up as per the pack instructions 4 small beetroot, topped and tailed and individually wrapped in foil A block of...
Ingredients: 1 cup split Masoor dal /red lentils 1 bunch of Escarole chopped 1 small onion finely chopped 2 large tomatoes chopped 4 green chillies slit 1...
Ingredients: 8 ounces dried lentils, picked over and washed well. 1 teaspoon salt 6 cups chicken stock or water or a combination of both 2 ribs celery with...
Ingredients: 1.5 cup good quality basmati rice 4 cups water 1/2 tsp cumin seeds 1 tbsp salt 2 black cardamom broken 1 bay leaf Ingredients for lentil masala: 1...
Ingredients: For the smashed potatoes you need: 5 medium sized potatoes ½ tsp panch phoran/ 5-spice mix (I had left over from the 5-Spiced Tomato Chutney) 2 dry...