Cabbage capsicum rice

Ingredients

• 1 cup of Cabbage
• 2 cups of Cooked Rice
• 3 Green chillies minced
• 1/2 teaspoon cumin seeds
• ground pepper to add flavor
• 1 tablespoon oil

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Preparation

• Heat the oil and add the cumin seeds, when it splutters add the capsicum and chilli and saute.
• Add the cabbage and saute, add salt to taste.
• Add the sauted vegetables to the rice and mix well and finally add the ground pepper to add flavor.

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