Cabbage Poriyal

Cabbage is a high source of vitamin K and Vitamin C. Health benefits include. This is another simple poriyal with limited ingredients and can be done in minutes..
Main Dish
2 servings
15 min
30 min




  • Heat oil in a pan, do the seasoning with mustard and cumin seeds.
  • Add juliennes fry for a minute. Add onion, green chilies and shredded cabbage.
  • Fry for 10 minuets in medium heat. Add tomato and fry till mushy.
  • Add turmeric powder.Sprinkle water, cover and cook till cabbage is soft.
  • Serve hot with chappathi or side dish for any curry!!!


Rate this recipe:
Generate another secure code  = 

You may like

Recipe Cabbage with bacon
Cabbage with bacon
4 servings
50 min
Very Easy
3.5 / 5
Recipe Japanese cabbage salad
Japanese cabbage salad
4 servings
4 hours
Very Easy
5 / 5
Recipe Coconut shrimp curry
Coconut shrimp curry
2 servings
20 min
Very Easy


Menu planner
Petitchef will make it possible to plan your menu daily, weekly, in advance for the holidays.

You can also print the weekly menu here.

Daily Menu

Daily menu
To receive the Petitchef tasty newsletter, please enter your email