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Goat head curry
Goat Head Curry
Preparation
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Heat tava pour oil add mustard seeds, curry leaves, cinnamon stick, bayleaf, cardamon, cloves, fry it well.
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Now add Onion slices here i added onion paste. Add tomatos.
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Fry well add turmeric, chillipowder, coriander powder, pepper powder salt.
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Add goat pieces. Pressure cook for 2 whistles on low flame. Garnish with coriander leaves.
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Best with Plain rice.
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