Goat head curry

Ingredients

• Goat head
• ginger garlic paste
• mustard seeds
• curry leaves
• cinamon stick
• cloves
• cardamon
• bay leaf
• onions - 2
• tomatoes - 1
• chilli powder - 1/2 spoon
• coriander powder - 1 spoon
• pepper powder - 1/4 spoon
• salt
• coriander leaves for garnish

Preparation

• Heat tava pour oil add mustard seeds, curry leaves, cinnamon stick, bayleaf, cardamon, cloves, fry it well.
• Now add Onion slices here i added onion paste. Add tomatos.
• Fry well add turmeric, chillipowder, coriander powder, pepper powder salt.
• Add goat pieces. Pressure cook for 2 whistles on low flame. Garnish with coriander leaves.
• Best with Plain rice.

Questions

Photos of members who cooked this recipe