Mpiftekia (hamburgers) with vlita and garlicky cucumber salad

Ingredients

Mpiftekia (Hamburgers):

• 2 Kilos Ground pork
• 3 Medium Red onions, grated
• 2 Cloves Garlic, minced
• ¼ Cup Olive oil
• 3 Eggs
• 3 Cups Soaked bread
• 2 Tbsp Greek dried oregano
• 1 Tbsp Greek dried thyme
• Salt and freshly ground black pepper

For Vlita:

• 1 Kilo Amaranth leaves
• 4 - 5 Cups Water

For dressing:

• 1/3 Cup Olive oil
• 2 Tbsp Vinegar
• 1 Clove Garlic
• Salt and freshly ground pepper
• Roasted potatoes with carrots:  Side dish for 4
• 2 Potatoes, peeled and cut into thin wedges
• 4 Carrots, cut into slices
• 1 Tbsp Olive oil
• 2 Tbsp Water Juice of 1 lemon
• Salt, freshly ground black pepper and oregano, at will

Garlicky Cucumber Salad with Yoghurt and Mint:

• 2 Small Cucumbers
• 250 Grams
• Greek Yoghurt 2%
• 2 Cloves Garlic
• ½ Tsp Salt
• 1 Tbsp Olive oil
• 1 Tbsp Dried Mint