Butter-free brownies

Dessert
Very Easy
35 min
307 Kcal

Are you someone who loves brownies but finds them too greasy? And who doesn't love brownies! Here's an alternative that doesn't change the flavor. What will we use instead of butter? Apple purée! Ready?

Ingredients

6
Estimated cost: 3.39€ (0.57€/serving)

Materials

  • 20 cm x 20 cm square baking pan

Preparation

Preparation10 min
Cook time25 min
  • Butter-free brownies - Preparation step 1In a bowl, beat the eggs with the sugar.
  • Butter-free brownies - Preparation step 2Melt the chocolate and add it to the previous mixture. Incorporate the apple purée and vanilla, and mix well.
  • Butter-free brownies - Preparation step 3Add the flour and salt, and mix.
  • Butter-free brownies - Preparation step 4Pour the mixture into a greased baking pan and bake for 25 minutes at 180°C (350°F).
  • Butter-free brownies - Preparation step 5Let it cool, and it's ready!

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Observations

Apple purée You can make homemade apple purée by following this recipe we created in the Petitchef kitchens --> https://www.petitchef.es/recetas/postre/compota-de-manzana-tradicional-fid-1566166

You can use another type of chocolate if you prefer (milk or white).

Nutrition

for 1 serving / for 100 g
Calories: 306Kcal
  • Carbo: 40.4g
  • Total fat: 12.7g
  • Saturated fat: 6.7g
  • Proteins: 5.8g
  • Fibers: 3.2g
  • Sugar: 29.8g
  • ProPoints: 8
  • SmartPoints: 14
Nutritional information for 1 serving (105g)
PetitChef_OfficialPetitChef_Official

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Comments

Rate this recipe:
4.5/5, 2 votes