Petitchef

Vegan brownies, egg and dairy free - video recipe!

Dessert
8 servings
15 min
25 min
Very Easy
Dear vegan friends, you shouldn't have to deprive yourself of the sweet treat that are brownies! Here is a solution from Petit Chef!

Ingredients

Number of serving: 8
5.5 ounces dairy free chocolate

7 ounces silken tofu

1/2 cup brown sugar

1 tsp vanilla extract

1/2 cup almond milk

1 cup flour

1 tsp baking powder

Preparation

  • Step 1 - Vegan brownies, egg and dairy free - Video recipe!
    Melt the chocolate and combine well with the silken tofu.
  • Step 2 - Vegan brownies, egg and dairy free - Video recipe!
    Then, add sugar, vanilla, and almond milk. Mix well. Finally add the flour and the baking powder, and stir until it gets smooth.
  • Step 3 - Vegan brownies, egg and dairy free - Video recipe!
    Put some wax paper in a brownies mould (don't use butter, since it is not vegan). Pour the batter and smooth the top.
  • Step 4 - Vegan brownies, egg and dairy free - Video recipe!
    Bake 25 minutes at 350°F.
  • Step 5 - Vegan brownies, egg and dairy free - Video recipe!
    There you are, your vegan brownies are ready!

Video

YouTube

Photos

Vegan brownies, egg and dairy free - Video recipe!, photo 1
Vegan brownies, egg and dairy free - Video recipe!, photo 2
Vegan brownies, egg and dairy free - Video recipe!, photo 3

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