Vegan brownies, egg and dairy free - video recipe!

Name: Vegan brownies, egg and dairy free - video recipe!
Prep time: 15 min
Cook time: 25 min
Total time: 40 min
Yield: 8
Cuisine: En
Ingredients: 5.5 ounces dairy free chocolate; 7 ounces silken tofu; 1/2 cup brown sugar; 1 tsp vanilla extract; 1/2 cup almond milk; 1 cup flour; 1 tsp baking powder

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Vegan brownies, egg and dairy free - Video recipe! - photo 2

Vegan brownies, egg and dairy free - Video recipe! - photo 3

Dessert

8 servings

Very Easy

40 min

Dear vegan friends, you shouldn't have to deprive yourself of the sweet treat that are brownies! Here is a solution from Petit Chef!

Ingredients

5.5 ounces dairy free chocolate
7 ounces silken tofu
1/2 cup brown sugar
1 tsp vanilla extract
1/2 cup almond milk
1 cup flour
1 tsp baking powder

Preparation

Preparation15 min

Cook time25 min

Melt the chocolate and combine well with the silken tofu.
Then, add sugar, vanilla, and almond milk. Mix well. Finally add the flour and the baking powder, and stir until it gets smooth.
Put some wax paper in a brownies mould (don't use butter, since it is not vegan). Pour the batter and smooth the top.
Bake 25 minutes at 350°F.
There you are, your vegan brownies are ready!