Petitchef

Rohu fish fry

Main Dish
2 servings
10 min
15 min
Very Easy

Ingredients

Number of serving: 2
5 to 6 pieces of rohu fish

3 tablespoons of red chilly powder, 1 tablespoons of turmeric, 1 tablespoons of garam masala

1/2 tablespoons of ginger garlic paste

2 tablespoons of lemon juice

5 to 6 tablespoons of maida

Salt to taste

Oil for deep frying

Preparation

  • Make a paste of all the masala powder, ginger garlic paste, lemon juice and salt, apply it on the fish pieces and set it aside atleast for 1 to 2 hour.
  • Take a deep non sticky pan, put oil and when the oil is hot, dip the fish pieces in the maida and deep fry to golden brown.
S Spice Ur Senses

Photos

Rohu Fish Fry, photo 1
Rohu Fish Fry, photo 2
Rohu Fish Fry, photo 3


Comments:

05/07/2013

Excellent

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