Kallushap style podimeen fry ( kozhuva fry) / fried anchovies

Ingredients

• Anchovies /Podimeen - 250 g

Bowl 1 ( Spice paste):

• Red chili powder - 1.5 table spoon
• Turmeric powder - 1/4 tea spoon
• Fenugreek powder - 1/4 tea spoon
• Ginger garlic paste - 2 tea spoon
• Lemon juice - 1/2 tea spoon
• Crushed pepper corns - 1 tea spoon
• salt to taste

Bowl 2:

• Onion thinly sliced - 2 medium
• Green chili slit lengthwise - 8-10
• Curry leaves