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Simple aloo sabzi (potato vegetable)
Simple aloo sabzi (potato vegetable)
Preparation
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Heat ghee in a pot and add the cumin seeds. When they splutter, add the tomatoes, salt, coriander powder and cumin powder.
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Mix well and cook for 2-3 minutes. Add the potatoes along with 3-4 tablespoons. water.
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Cover and cook till potatoes are soft.
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Stir couple of times in between to prevent potatoes from sticking to bottom.
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Add coriander leaves and lemon juice. Mix and serve
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