Hawaiian Pork Sandwiches

4 servings
25 min
20 min
Very Easy




  • Place chopped pork and bbq sauce into a bowl and mix thoroughly.
  • In another bowl, combine the mandarin oranges, jalapeno, onion and cilantro with the fresh lime juice and allow to sit for 20 minutes or can be kept overnight.
  • Split the buns in half and top with the pork mixture and relish. You can use some fresh field freens as shown or leave them out completely.
  • Serve immediately with a glass of ice cold beer.


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