Petitchef

Hershey?s kisses (nutella) blossoms

Other
15 servings
15 min
9 min
Very Easy

Ingredients

Number of serving: 15
48 Hershey’s Kisses (any flavour you want, number changes according to how many cookies u yield)

1/2 cup shortening

3/4 cup Nutella (original recipe calls for 3/4cup o- Reese’s creamy peanut butter)

1/3 cup caster sugar

1/4 cup packed light brown sugar (If u use peanut butter, use 1/3 cup)

1 egg

2 tablespoon milk

1 teaspoon vanilla extract

1 1/2 cups all purpose flour

1 teaspoon baking soda

Caster sugar (extra)

1/2 teaspoon salt

Preparation

  • Pre-heat oven to 170 Degree Celcius. Beat shortening and nutella in a large bowl. Add 1/3 cup granulated and brown sugar , beat until fluffy.
  • Add egg, milk and vanilla extract. Beat well. Stir together flour, baking soda and salt in a separate bowl and gradually beat into mixture.
  • Shape dough into 1 inch sized balls. Roll in sugar, and place on ungreased cookie sheet.
  • Bake for 8-10minutes.
  • Remove from oven and immediately press a Hershey’s kisses chocolate into the center.

Photos

Hershey?s Kisses (Nutella) Blossoms, photo 1Hershey?s Kisses (Nutella) Blossoms, photo 2




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