Instant baked rava idli cakes recipe vote now OtherVery Easy45 min Send this recipe to a friend Print this page Ask a question to the author Post your photo of this recipe Ingredients 4 Rava - 1 cup Curd - 4 to 5 tbsp Mustard Seeds - 1/4 tsp Channa Dal - 1 tsp Green Chillies - 1 - slit or chopped Turmeric Powder - 1/4 tsp Salt to taste Oil to saute View the directions
