New york cheesecake PreviousNext OtherVery Easy2 h 25 m Send this recipe to a friend Print this page Ask a question to the author Post your photo of this recipe Ingredients 6 5 large eggs, room temperature 2 cups (one pint) sour cream, room temperature 4 8-ounce packages cream cheese, room temperature 8 tablespoons (one stick) unsalted butter, room temperature 1 1/2 cups sugar 2 tablespoons cornstarch 1 1/2 teaspoons vanilla extract 1 teaspoon fresh lemon juice 1 teaspoon grated lemon zest View the directions