Thai style deep-fried bananas

Name: Thai style deep-fried bananas
Prep time: 15 min
Cook time: 20 min
Total time: 35 min
Yield: 4 servings
Cuisine: en
Ingredients: 120 g All Purpose Flour; 1 tsp Baking Powder; 1 tsp Sugar; ½ tsp Sea Salt; 25 g Desiccated Coconut; 2 Tbsp Sesame Seeds; 300 ml Water

Other

4 servings

15 min

20 min

Very Easy

vote now

Add to favorite Send this recipe to a friend Ask a question to the author Print this page

Ingredients

Number of serving: 4

120 g All Purpose Flour

1 tsp Baking Powder

1 tsp Sugar

½ tsp Sea Salt

25 g Desiccated Coconut

2 Tbsp Sesame Seeds

300 ml Water

Preparation

Combine all the ingredients for batter and mix well. Pour enough oil into a saucepan or a in deep-fry on medium to high heat. Coat the bananas with the batter and fry until golden brown in color. Remove the fried bananas with a slotted spoon and drain on papers and serve warm.

SSeasaltwithfood

Report a mistake in the recipe text