Tie-dye cake

Ingredients

• White Cake batter (can be store mix or homemade)
• Food coloring (we both used gel but you can use regular)

You may like

Despacito cake - the famous brazilian chocolate and coffee cake

Preparation

• Mix your batter as directed.Divide into bowls equal to the number of colors you want to use.
• Mix the food coloring into each bowl as desired. Remember- whatever color you have in your bowl is the color it is going to bake. Once your colored batter is ready.
• Start with the very first color and pour it into the center of your greased baking pan (if using 2 pans only add half of each color to each pan).
• Once the batter is poured in the center, grab the next color and pour directly into the center of the previously poured batter, repeating until finished.
• No need to shake the pan or try and move the batter around, it will take care of itself in the baking process.
• Bake as directed. Allow to cool. Stack the layers and ice as planned.