Crispy air fryer onion, extra crispy and tasty

Name: Crispy air fryer onion, extra crispy and tasty
Prep time: 5 min
Cook time: 18 min
Total time: 23 min
Yield: 5
Cuisine: En
Ingredients: 2.2 lbs of onions (6 small ones, or as many as you like); 3 tablespoons wheat flour (or cornstarch); 1 tsp salt; 2 teaspoons paprika; olive oil

Side dish

Very Easy

23 min

325 Kcal

The Air Fryer has arrived in kitchens, bringing with it a number of innovative and healthier recipes. One that has won over many palates is crispy onion made in the Air Fryer. Extremely versatile and easy to prepare, it takes just a few ingredients and a few minutes to make a delicious, crunchy side dish for any meal. Use it in sandwiches and salads, serve it with meat or chicken, or enjoy it as an appetizer. Check out our step-by-step instructions and enjoy this recipe!

Ingredients

2.2 lbs of onions (6 small ones, or as many as you like)
3 tablespoons wheat flour (or cornstarch)
1 tsp salt
2 teaspoons paprika
olive oil

Materials

bowl
mandoline or knife

Preparation

Preparation5 min

Cook time18 min

Peel the onions.
Then cut them evenly with a knife or mandoline.
Put the chopped onions in a bowl. Add the flour, salt, paprika and olive oil.
Mix well.
Arrange the onions in the Air Fryer basket. You can cook them in two ways:
1: In Air Fry mode at 280°F/140°C for about 20 minutes.
2: In Roast mode at 300°F/150°C for about 18 minutes.
In either case, cook until golden brown; the time will depend on the thickness of the onion slices. Remember to shake the basket every 5 minutes to ensure they cook evenly.
Make sure they're crispy. Enjoy!

Rate this recipe

Excellent !!! Very good Good so so Not good

FAQ ❓

What does “crispy onion” mean?

As the name suggests, crispy onion is crunchy onion.

What type of onion was used in this recipe?

To make crispy onions, preferably use firmer onions such as white or yellow onions. Purple and red onions are not recommended.

How do I season crispy onions in the Air Fryer?

Season to taste with salt, pepper, paprika, garlic powder, or other seasonings. Olive oil and flour (or starch) are essential for a crispy result.

Don't have an Air Fryer?

Make crispy onions in the oven or a fryer.

How do I store crispy onions?

Once cooled, put them in an airtight container.

How are crispy onions served?

Serve them in salads or sandwiches such as hamburgers, wraps, and hot dogs, among others. Very versatile, crispy onions can also be served as an appetizer or as an accompaniment to meat and chicken.