Ingredients: One pack of about 500 g fresh noodles is sufficient. kikiam or que kiam boiled pork for sautéing and boiled chicken liver in lieu of pork liver Some ...
Ingredients: 2 fresh farm eggs several pieces of oyster mushroom to be roughly chopped ¼ cup cooked and flaked chicken breast 3 gloves of garlic peeled andcrushe...
Ingredients: 200 g pig chitterlings (small intestines of a pig) 5-6 or more medium-sized shrimps, cleaned, shelled and deveined 100 g minced pork 20 eggs 1 ta...
Ingredients: 250 g chicken frame to make stock 250 g bittergourd, sliced 100 g pork/chicken fillet, sliced 10 or more fish balls 4 cups water 1 egg, lightly beate...
Ingredients: 2 bibs of garlic (chopped) 80 g mint leaves (leaves only) 1 egg (lightly beaten) 1 teaspoon vegetable oil ½ litre water Salt and white pepper to tast...
Ingredients: 1 Chinese Okra, peel the skin and slice the melon into thin strips; 1/2 tomato, sliced to bite-size 1 clove garlic, finely minced 1 slice of ginger,...
Ingredients: 2 stalks lemongrass, peeled and cut into 4 inch pieces 1 carrot ,sliced lengthwise with a vegetable peeler 1 celery stalks, sliced lengthwise with a...
Ingredients: a bundle of chinese spinach 1 tbsp wolfberries 1 ikan bilis stock cube 1 egg, beaten 1 century egg, cut into smaller bits some small fried ikan bilis...
Ingredients: 12 nos Quail Eggs 30 g Dried Wanton wrappers 60 g Rock Sugar or to taste 50 g Gingko nuts - canned or preshelled 50 g Lotus Seeds - canned or freshl...
Steamed Egg Cake or also known as Ji Dan Gao (???) is one of the tradition steamed cake, which is commonly used for praying purpose during festive occasion such as Chinese Lunar New Year. I still remember vividly when I was a child, I used to help my mum
Chinese Noodles with Egg and Vegetables ("Da Lu Mein") One of the simplest and fondest memories of a quick meal from my childhood was my dad's Da Lu Mein, or Chinese Noodle Soup with Egg and Vegetables. So simple, yet so comforting. I haven't made
