Fruit chutney :

Super Fruit

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I started out hump day with a different, but yummy breakfast. I decided that since I have an abundance of luscious yogurt in my fridge, I would put it to use. I topped a container of Oikos with some strawberry banana jam and then opened up my bag[...]

Shredded Mango and Coconut Chutney

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I prepared this chunky chutney in preparation for a rice salad that I will be sharing soon for No Croutons Required . There is still time to submit your rice salad or soup as the deadline is the 20th of this month. I adapted this lovely[...]

Cathy's Treasured Cranberry Tangerine Chutney

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My very favorite menu of the year is the traditional Thanksgiving menu. I love planning for Thanksgiving, searching for recipes, determining the timetable, deciding on the tablescape, which is always the most challenging for me, and preparing the[...]

Cranberry Chutney and I m Back my Dear Friends

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Hello all my darling frnds...Long time..huh...Yep After travelling travelling finally thought of moving to new place...Still Unpacking things and trying to set fast..Missing LA and my blogger frnds there.... And  great[...]

Feasting on Art Recipe Contest: Vegan Strawberry Chutney

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My friend, Donna Reiss, a fellow foodie, found this recipe contes t at Feasting on Art and sent me the link, feeling it was perfect for me since I am a high school art teacher who blogs about food. The clever idea is that you post a[...]

Pan Seared Scallops with Yuzu Kosho Sauce & Mango-Papaya-Peach Chutney

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Posted by johngl I’m starting this post with a picture: Its the colors, man. I dig the colors. The inspiration for this dish came right out of January 2011 Top 100 issue of Saveur featuring chefs’ favorite choices of tools,[...]

A Friend is One of the Best Things You Can Be

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Pardon my belated wishes, but I hope everyone had wonderful holidays! Usually the holiday season means a time for more reflection, and being surrounded by people that I love. Take family for instance. Sometimes they get on your last nerve, but at[...]

Spiced fruit chutney

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2 c Cider vinegar 1 md Onion, finely chopped 1/2 c Water 1 tb Ground ginger 2 ts Grated orange peel 1 1/2 ts Salt 1/2 ts Cinnamon 1 Garlic clove, minced 1/4 ts Dried red pepper flakes 3 c Firmly packed golden brown -sugar 2 sm Bartlett[...]

Fruit Gin (and chutney)

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We spent today making big batches of chutney in and putting various fruits to steep in gin to be made into fruit liqueur for Christmas. The first batch of chutney was done with careful precision, 1 cm square cubes for the courgette and butternut[...]

Spiced Cranberry and Dried Fruit Chutney

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About 5 years ago, my friend Leslie turned me onto this easy cranberry recipe.  Like i said, it's easy and interesting and, with a few of my own touches, it's become my "go to" cranberry dish for... [[ This is a content summary only. Visit my[...]