Kara kuzhambu :

Egg Pulusu/Kodiguddu Pulusu/Muttai Kara Kuzhambu

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Ingredients : 5 Boiled Eggs 1/2 cup Coconut Paste 1 medium Tomato chopped 1 small Onion finely chopped 5-6 Green Chilies slitted 1 tbsp Ginger-Garlic paste 2-3 Tamarind Juice(or as desired) 1 tbsp Coriander Powder 1/2 tsp[...]

Kara Kulambu /Spicy tangy gravy

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Am gonna make everything very simple today. I also wanna wind up my chores before 8 p.m since my favourite PW is gonna cook with bobby flay..Isn't that awesome ?! Actually am waiting for this show from last week onwards as soon as i heard the[...]

BITTER GOURD CURRY / PAVAKKAI KARA PULIKULAMBU

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This is yet another andra special recipe learnt from my neighbour . My hubby and myself are loves to taste bittergourd in variety of flavours . I thank her for this delicious curry. INGREDIENTS : Bitter gourd ---- 4 medium sizes[...]

Kathirikkai Vendakkai Kara Kulambu / Brinjal Okra Spicy Gravy

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I made this kulambu long back and asusual forgot to post then. Am a big big fan of kara kulambu and puli kulambu ,nothing beats the combo of appalam and this gravy..Yummy. But my mom, she makes awesomely a good variety of this one,u won't believe ,it[...]

Kara Kuzhambu

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Kara Kuzhambu,I had this dish few months ago,My hubby's friend Thaigarajan made it for us,that was the first time I tasted it,then after I tried to find out the recipe in the net and found different recipes,I didn't understand what to try.One day I[...]

Colocasia Pulusu / Sepankizhangu Kara Kuzhambu

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Colocasia Puli Kuzhambu:Ingredients:Taro roots/colocasia/ SembuPearl Onions 1 cupGarlic 5-7 cloves - crushedTomato 1 small - choppedTamarind paste 1/2 spoonSaltTurmericChili powderJaggery 1 spoonSesame oil 1 table spoonMustard seeds 1/4 spoonCumin[...]

Kara Kuzhambu for Tried and Tasted!!

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I have lived in Karnataka all my life before coming to U.S. Only place that I stayed apart from Mysore, Bangalore area is Secunderabad. I was there for about 4 months before moving here. So, I have never tasted Tamil Nadu cuisine except in some[...]

Kathirikai-Mochai Kottai Kara Kuzhambu - Mom's Inspiration!

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Brinjal-Val Beans KuzhambuOther Names:Eggplants-Val Beans in Tamarind Based Curry. Vengaya Pulusu. Kathirikai-Mochai Payaru Puli Kuzhambu. Ingredients:Brinjal/Eggplants 4-6 slicedVal Beans - Seeds 1 cup(soaked overnight)Pearl Onions chopped 1[...]

Day 2 : Traditional Kara Kuzhambu - Spicy gravy with beans

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For someone who grew up in a home where blending masalas was not all that common, I tend to cook with ground masalas quite a bit. The food back then was very simple fare, no blended onions or...

Day 3:'Exotic' Kara Kuzhambu - Thai Eggplants in a spicy gravy using pressure cooker

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Growing up in the Kongu dominated region of TamilNadu coconuts were everywhere, in chutneys, curries, rice, you name it, it was there. So naturally when I started cooked I used it extensively to...