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Milagu kuzhambu- garlic milagu kuzhambu
MILAGU KUZHAMBU- GARLIC MILAGU KUZHAMBU
Preparation
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Heat oil in a pan, add all roast items one by one & roast upto golden brown.
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Blend in all roasted spices along with tamarind and hing(asafoetida) to a fine paste.
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Heat oil in a pan, add mustard seed, garlic sauté few minutes.
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Add ground paste and allow to cook and keep simmering until all oil comes out.
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