Raw banana fry ( balle kai/ valle kai varuval)

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Appetizer
1 servings
Very Easy
20 min

Ingredients

1

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Preparation

Preparation10 min
Cook time10 min
  • Peel outer skin and cut the raw banana into small cubes.
  • In a pan add oil, hing, raw banana, chilly powder and fry for a minute. Add salt and pepper and fry until its done.
  • Serve hot.


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