Buns with Steamed, Pork

7 recipes
Recipe Bao buns, little steamed stuffed-buns

Bao buns, little steamed stuffed-buns

Main Dish Difficult 2 hours 20 min
Ingredients: The bun dough : 3 cups flour 0.5 oz fresh yeast 1/2 tsp salt 1 tsp sugar 2 tbsp oil 1 cup water Stuffing : 3 carrots 1 onion 5 oz mushrooms 1...
Recipe Homemade barbecued pork siopao (steamed barbecued pork buns)

Homemade barbecued pork siopao (steamed barbecued pork buns)

Appetizer Very Easy 15 min 10 min
Ingredients: 1) Filling: 1/2 tablespoon oil 1/4 cup diced onions 1 tablespoon hoisin sauce 1 tablespoon catsup 3/4 tablespoon sugar 1/2 tablespoon oyster sauce...
Recipe Nikuman japanese steamed pork buns

Nikuman japanese steamed pork buns

Main Dish Very Easy 15 min 25 min
Ingredients: For the dough: 2 1/2 cups all-purpose flour 4 teaspoons baking powder 1/4 cup granulated sugar 2/3 cup warm milk For the filling: 4 ounces ground...
Recipe Char siu bao (chinese barbecue pork steamed buns)

Char siu bao (chinese barbecue pork steamed buns)

Other Very Easy 20 min 41 min
Ingredients: Char Siu Pork: 1 lb pork roast, trimmed 4 cloves garlic, crushed 3 1/4? slices of ginger, sliced 1/4 cup soy sauce 1 tablespoon hoisin sauce 1...
Recipe Char siu bao (chinese bbq pork steamed buns)

Char siu bao (chinese bbq pork steamed buns)

Other Very Easy 20 min 1 hour
Ingredients: 1)Char Siu Pork: 1 libra pork roast, trimmed 4 cloves garlic, crushed 3 1/4 slices of ginger, sliced 1/4 cup soy sauce 1 tablespoon hoisin sauce 1...
Recipe Siopao (Steamed Pork Buns)

Siopao (Steamed Pork Buns)

I recently made siopao (steamed pork buns), my 2nd time to make them from scratch. I didn t even realize it s been well over a year since the first time I tried my hand at siopao making. So how did my 2nd attempt go? I d say better than the first but
Recipe Piggy Pork Steamed Buns

Piggy Pork Steamed Buns

Another piggy-themed food :)! I was inspired to make piggy-shaped pork steamed buns after I saw Kristy's cute mantou buns a few days ago. The recipe itself is adapted from Maangchi's savoury Jjinppang mandu , because I am not into mantou buns with sw