Cheddar recipes

Ingredients: 2 wheat tortillas 2 slices of ham 2 slices of cheddar cheese 40 g fresh spinach (approximately) 100 g cherry tomatoes (approximately) 3 tablespoons...

Ingredients: 700g asparagus spears 8 ham slices 2 tbs butter 2 tbs plain flour 1/2 tsp salt 1 cup milk 1 cup grated cheddar

Ingredients: 3 tablespoons unsalted butter, plus extra for greasing the dish 1/4 cup finley grated Parmesan cheese, plus extra for sprinkling 3 tablespoons...

Ingredients: 4 cups of Hash brown potatoes prepared from frozen pack or cartons 1 stick of butter divided in four sections 4 cloves of garlic chopped 1 green...

Ingredients: 2 cups flour 1/2 cup cornmeal 4 teaspoons baking powder 1/2 teaspoon baking soda 1 tablespoon sugar 1 tablespoon dry mustard powder 1 teaspoon...

Ingredients: Jalapenos Tillamook Vintage White Cheddar or other favorite cheese, shredded Salt and freshly cracked pepper Sliced Bacon cut in half, not thick...

Ingredients: 6 Hard boiled eggs, peeled and split in half 3 Tablespoons Mayo 1 heaping teaspoon grainy, Dijon, or regular mustard 2 Tablespoons grated Cheddar...

Ingredients: 4 slices thick cut bacon, chopped finely 2 cups all-purpose flour 1/2 teaspoon cayenne pepper 1 cup finely shredded sharp cheddar cheese 1 stick...

Ingredients: Salad: 340 g (12 oz.) spring mix or spinach 4 cooked duck breasts, thickly sliced 125 mL (1/2 cup) green beans, trimmed and blanched 12 cherry...

Ingredients: 1 pound cubed stewing bison meat 1 1/2 cups diced potatoes 1 1/2 cups sliced carrots 1 cup chopped celery 1 medium onion 1 can diced tomatoes 1...

Ingredients: 2 cups all-purpose flour 2 cups shredded sharp Cheddar cheese (If you can find Kilaree from Ireland, go for it) 3/4 cup butter 1 teaspoon baking...

This is not part of the bread series. I baked this chocolate marble bread to support this month Aspiring Bakers #7 ? Chocolate Delight (May 2011) hosted by DG from Tested and Tasted . Stay tune for my coming bread series on Monday. The dough

As we have for several years now, Shane and I hosted a Mother's Day brunch yesterday for our families. It's one of the few times each year that we entertain and it gives us a chance to celebrate our moms and thank them for all that they do. I've heard s

I am a self admitted book nerd. I've never before made a souffle, largely because some book I read as a kid talked about how difficult they are and that you can't even sneeze when you have a souffle baking or it would fall. I have no idea how true this

It like reliving my mom s life.My father used to call her midway to home and she used to put the soup pot on the stove top so that it is ready until he reached home.A piping hot bowl of soup topped with a dollop of butter and homemade bread croutons was a

The weekly routine here in Chico isn?t complete without a bike ride downtown to the Thursday night market. Cherries and new red potatoes are coming into season, joining the mountains of strawberries, fresh herbs and flowers, Asian greens like bok choy and

Time for more man friendly food. The Husband is a huge fan of anything in a flaky pie crust so when I offered to make this particular recipe he was rather pleased. This recipe comes from Racheal Ray's magazine , although I made quite a few modifications

Whenever I see someone cook Southern Food on TV I usually think two things: ?Omg! All that fat, sugar and butter! and it?s all deep fried!?, followed by ?that looks really good. Deep frying does make everything better!?. To bring out my latent Southern